Xylitol can be used as food additive and sweeteners Xylitol Xylitol is a naturally-occurring 5-carbon polyol sweetener. It is found in fruits and vegetables, and is even produced by the human body itself. It can absorb heat when dissolved in water, with moisture absorbing...

D-Xylose 1,dissolved easily 2,sweetness is 67% of sucrose 3,non-calorific sweenener 4,reduced to xylitol  D-Xylose  D-Xylose or wood sugar is an aldopentose obtained from plants rich in hemicelluloses, such as sawdust, rice straw and corn cobs. It can be...

Xylitol is a naturally-occurring 5-carbon polyol sweetener.  Xylitol Xylitol is a naturally-occurring 5-carbon polyol sweetener. It is found in fruits and vegetables, and is even produced by the human body itself. It can absorb heat when dissolved in water, with moisture...

D-Xylose is a natural 5-carbon sugar (pentose) obtained from Corn Core. Its sweetness is 67% of sucrose. Healtang D-Xylose (99.5%)  molecular formulaC5H10O5Molecular Weight150.1CAS Number58-86-6AppearanceWhite crystalline powderPurity≥99.5Melting...

sweetener takes place of sugar to protest against diabetes purity is 99.5% use as pharaceutical intermediate L- ArabinoseL-arabinose is an aldopentose which is more common than D-arabinose in nature. L-arabinose is a low-calorie sweetener and inhibitor of the sucrose. Therefore,...

High purity D-xylose D-Xylose or wood sugar is an obtained from plants rich in hemicelluloses, such as sawdust, rice straw and corn cobs. It can be dissolved in hot ethanol and pyridine easily. Its sweetness is 67% of sucrose. Xylose has similar chemical properties to glucose, and...

it has excellent quality, the purity is about 99.7%. D-xylose uses for food or pharmaceutical field. D-Xylose molecular formulaC5H10O5Molecular Weight150.1CAS Number58-86-6AppearanceWhite crystalline powderPurity≥99.5Melting Point147-151°CSpecific Rotation...

L-arabinose is a Zero-Calorie sweetener and can inhibite the Sucrase, so the Sucrose can't be broke up into Fructose and Glucose L-arabinose is an aldopentose which is more common than D-arabinose in nature. L-arabinose is a Zero-Calorie sweetener and L-arabinose can inhibite...

High purity D-xylose its sweetness is 67% of sucrose. similar chemical properties to glucose it can be reduced to alcohol D-Xylose or wood sugar is an obtained from plants rich in hemicelluloses, such as sawdust, rice straw and corn cobs. It can be dissolved in hot ethanol and...

L-arabinose is a Zero-Calorie sweetener and can inhibite the Sucrase, so the Sucrose can't be broke up into Fructose and Glucose L-arabinose is an aldopentose which is more common than D-arabinose in nature. L-arabinose is a Zero-Calorie sweetener and L-arabinose can inhibite...